GAINESVILLE, Ga. — The announcement of lab grown chicken has the taken the United States by storm. The U.S. Food and Drug Administration notes that there are no cultivated meat products on the market. The FDA and the USDA are working are working together to ensure that these products are safe for human consumption and meet all the necessary requirements.
According to Fox Business, “lab-grown meat is created using cells from living animals, such as a fertilized egg, which is incubated and grown into large masses of meat. The product is then cut and restructured into facsimiles of regular. . .
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