TUCKER, Ga. — The U.S. Poultry & Egg Association is offering to its members a first-of-its-kind Sanitation Safety for the Poultry Industry certification program designed for workers across all parts of the poultry industry.
The goal of the certification program is to provide safe and sanitized working conditions to produce poultry products. Developed and reviewed by a team of industry specialists and Georgia Tech Safety, Health and Environmental Services professionals, the training offers a third-party certification to cover sanitation safety.
To become certified, workers must take a training class led by a certified Sanitation Safety trainer. . .
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