WASHINGTON — The North American Meat Institute Scholarship Foundation has announced the recipients of its 2016-2017 undergraduate scholarship awards. Nine students received a combined total of $27,000 to pursue degrees in animal, meat and food science, or in a culinary arts program.
Brian Klopf received the Frank DeBenedetti Memorial Scholarship to continue studies in food science at Iowa State University; Brogan Horton, majoring in animal science at Texas A&M University, received the John Duyn award; and Kiersten Scott, an animal and meat science major at Texas Tech University, earned the Florence Smith Powers scholarship.
Austin Hunt was. . .
Register or Login to keep reading
Thank you for your interest in accessing the complete content. To continue reading, please register for free. By registering, you'll gain full access to our valuable resources, updates, and insights.
If you already have an account please Log In.
