HUDSON, N.H. — Fournier Foods has discontinued efforts to build a USDA-inspected poultry processing plant in East Concord, N.H., even though the company had obtained most of the needed approvals.
In letter to the community, CEO Craig E. Fournier and Co-owner Omar H. Khudari said they were "extremely disappointed" the company could not proceed with plans for a nearly 5,500-square-foot plant.
However, they added, "It recently became clear that the project would require a lot more capital with lower returns than what we were willing to accept,"
Fournier Foods currently operates a mobile unit. . .
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