HAYWARD, Calif. — In response to consumer desire for minimally processed, pre-sliced meats that taste great, Columbus Foods has launched the Farm to Fork® Naturals line with seven new products, all minimally processed with no added nitrites or nitrates, no antibiotics, 100 percent vegetarian feeds and made from hogs and turkeys humanely raised on family farms.
“We saw a great opportunity to bring the superior flavor and product quality Columbus is known for to all-natural pre-sliced deli products. With nearly a century of experience, we know how to make the best tasting deli meats and salumi,” said Tim. . .
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