Wednesday, April 29, 2026

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Poultry industry Safety Recognition Award applications being accepted

TUCKER, Ga. — The Joint Poultry Industry Safety Award Program is now accepting applications from poultry industry facilities that have demonstrated exceptional safety programs....

IFEEDER releases new animal feed consumption data

ARLINGTON, Va. — The Institute for Feed Education and Research (IFEEDER), in collaboration with the American Feed Industry Association and North American Renderers Association’s...

NTF announces 2025 Turkey Smoke Barbecue Competition lineup

WASHINGTON — The National Turkey Federation announces the full lineup for the 2025 Turkey Smoke series, the premier barbecue competition celebrating the art of...

Applications open for ‘Feed Facility of the Year’ program

ARLINGTON, Va. — The American Feed Industry Association and Feedstuffs have opened applications for the 2025 Feed Facility of the Year program. Applications can...

Tyson Foods announces executive leadership changes

SPRINGDALE, Ark. — Tyson Foods Inc. has announced that Devin Cole and Brady Stewart have been promoted as part of the company’s development and...

Georgia Ag Commissioner announces state is ‘HPAI-Free’

ATLANTA — Georgia Agriculture Commissioner Tyler J. Harper announced on Mar. 4 that the state of Georgia has officially regained its status as free...

Kendall Snyder, NCSU, receives Frank Perdue Scholarship ‘Student of the Year Award’

ATLANTA — Kendall Snyder, North Carolina State University, was awarded the Frank Perdue Scholarship Student of the Year during the USPOULTRY Foundation College Student...

Rabobank: Slower trade growth and ongoing price volatility expected with global poultry market

UTRECHT, Netherlands — According to RaboResearch’s recently published “World Poultry Map,” poultry trade flows have changed significantly since 2018 due to slower market growth,...

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