ARLINGTON, Va. — The American Feed Industry Association in partnership with the International Grains Program of the Department of Grain Science and Industry at Kansas State University will host two education programs in February and April in Manhattan, Kan.
The February course will focus on advanced pelleting while the April program — also sponsored by the National Grain and Feed Association — will concentrate on the development of a Hazard Analysis Critical Control Points (HACCP) plan for all industry sectors.
The "AFIA-KSU Advanced Pelleting Course," Feb. 10-13, will discuss the important concepts necessary for an optimal and efficient pelleting operation system. . .
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