CALIFORNIA, Mo. — Cargill's turkey agricultural team in Missouri has been recognized by the company, as well as by state and federal officials, for reaching 1.4 million work hours without a lost time injury that covers a period of nearly five years.
This 127-person team, which is part of the Cargill Turkey & Cooked Meats business headquartered in Wichita, Kan., is responsible for a feed mill, hatchery, breeder flocks, live haul service and working relationships with 168 independent family farms in the region that raise turkeys for the company.
This agricultural team logs a total of approximately 279. . .
Register or Login to keep reading
Thank you for your interest in accessing the complete content. To continue reading, please register for free. By registering, you'll gain full access to our valuable resources, updates, and insights.
If you already have an account please Log In.
