WASHINGTON — USDA's Food Safety & Inspection Service is proposing a new rule that will allow establishments to label a broader range of products without first submitting the label to FSIS for approval, should it become final.
Under the proposal, FSIS will continue to verify that labels are accurate, not misleading, and in compliance with all labeling features. This rule is expected to benefit consumers because it will get new products into the marketplace sooner while still ensuring that they are not misbranded. Also, by making the label approval process more convenient and cost-effective, the industry, especially smaller producers. . .
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