The Inn at Opryland, Nashville, Tenn., Contact: American Feed Industry Association, 2101 Wilson Blvd., Suite 810, Arlington, Va. 22201. Ph: 703-524-0810; www.afia.org.
Embassy Suites Minneapolis Downtown, Minneapolis, Minn. Contact: American Feed Industry Association, 2101 Wilson Blvd., Suite 810, Arlington, Va. 22201. Ph: 703-524-0810; www.afia.org.
Omni Grove Park Inn, Asheville, N.C. Contact: Empowered Events, Ph: 763-284-6763; lara@empoweredeventsllc.com; Lisa Prince, North Egg Association, lprince@ncegg.org; https://southeastegg.org.
JW Marriott, Marco Island, Fla. Contact: USPOULTRY, 1530 Cooledge Road, Tucker, Ga. 30084; Ph: 770-493-9401; seminar@uspoultry.org; www.uspoultry.org.
Embassy Suites Downtown, Nashville, Tenn. Contact: USPOULTRY, 1530 Cooledge Road, Tucker, Ga. 30084; Ph: 770-493-9401; seminar@uspoultry.org; www.uspoultry.org.
The Galt House Hotel, Louisville, Ky. Contact: Poultry Science Association, 4114C Fieldstone Road, Champaign, Ill. 61822; Ph: 217-356-5285; psa@poultryscience.org; https://poultryscience.org.
Salt Lake City, Utah. Contact: U.S. Grains Council, 20 F St. NW, Suite 900, Washington, D.C. 20001; Ph: 202-789-0789; https://grains.org
Fundamentals of Feed Manufacturing. Online course runs through Sept. 10, 2024. Contact: American Feed Industry Association, 2101 Wilson Blvd., Suite 810, Arlington, Va. 22201. Ph: 703-524-0810; www.afia.org.
Hilton Sandestin Beach Golf Resort & Spa, Destin, Fla. Contact: USPOULTRY, 1530 Cooledge Road, Tucker, Ga. 30084; Ph: 770-493-9401; seminar@uspoultry.org; www.uspoultry.org.
Rogers Convention Center, Rogers, Ark. Contact: The Poultry Federation, 321 South Victory Street, Little Rock, Ark. 72201; Ph: 501-375-8131; info@thepoultryfederation.com; www.thepoultryfederation.com
